Candyland 2 Candy Floss Machine

Ich hätte nicht gedacht, dass es so gut klappt. Lässt sich einfach bedienen. Mit ein bisschen Übung, lassen sich die Zuckerwatte Fäden auch super am Holzstab auffangen. Bei uns hat es echt gut geklappt. Die Reinigung ist einfach, es lassen sich aber nicht alle Stellen gut Reinigen. Wir sind zufrieden, es ist definitiv weiterzuempfehlen

I didn't think it would work so well. It's easy to use. With a little practice, you can easily catch the cotton candy threads on the wooden stick. It worked really well for us. It's easy to clean, but not all areas are easy to clean. We're happy with it, and we would definitely recommend it.

Funktioniert gut, die Zuckerwatte schmeckt , Kinder und Erwachsene haben Spaß, ist jetzt das Teil unseres Unterhaltungsprogramm wenn Besuch kommt

Works well, the candy floss tastes good, children and adults have fun, is now part of our entertainment program when visitors come

Unsere Tochter hat sich das sehnlichst gewünscht. Es ist ein schöner Spaß und der Preis ist angemessen. Dass der Zucker einem mal um die Ohren fliegt ist korrekt. Das lag aber daran, dass wir zu viel eingefüllt haben. Das muss man einfach testen ( ein Viertel Löffel war ok) KLEINE ERGÄNZUNG ( 30.05.22) LEIDER HAT DIE MASCHINE DEN GEIST AUFGEGEBEN. SIE WURDE SEHR WENIG GENUTZT. DAS IST ECHT ÄRGERLICH

Our daughter has been wanting this for a long time. It's a lot of fun and the price is reasonable. It's true that the sugar flies around your ears sometimes. But that was because we put too much in. You just have to test it (a quarter of a spoon was OK) SMALL ADDITION (05/30/22) UNFORTUNATELY THE MACHINE HAS GIVEN UP THE GAME. IT WAS VERY LITTLE USED. THAT'S REALLY ANNOYING

Diese Zuckerwattemaschine ist schön und funktioniert wie erwartet. Klar dass man ein wenig Übung braucht, die Zuckerfäden so aufzufangen, dass es eine schöne Kugel gibt. Hier war mir ein Youtube Video hilfreich. Es klappte auch mit runden Stäbchen problemlos, wenn man richtig dreht. Beim Betrieb macht das Gerät zum Teil furchterregende Geräusche, die durch die Vibration entstehen und völlig harmlos sind. Das Gerät wandert auch etwas auf dem Tisch umher so dass es besser ist ein feuchtes Küchentuch unterzulegen. Bei unserer Kirmes Party waren dann wir alle 8 Personen in etwa einer halben Stunde jeder mit einer Zuckerwatte (Fußballgröße) versorgt. Einen Punkt muss ich aber abziehen weil die Reinigung des Geräts einfacher sein könnte, wenn der innere schwarze Plastikring nicht angeschraubt wäre. Unter Wasser würde sich der dort klebende Zucker sofort lösen. So muss man umständlich mit einem Lappen hantieren. Dennoch ist das Gerät für den günstigen Preis ein netter und funktionaler Partyspaß und klar zu empfehlen

This cotton candy machine is beautiful and works as expected. Of course, you need a little practice to catch the sugar threads so that you get a nice ball. A YouTube video was helpful here. It also worked easily with round sticks if you turn them correctly. When in use, the device sometimes makes frightening noises caused by the vibration and are completely harmless. The device also moves around a bit on the table, so it is better to put a damp kitchen towel underneath. At our fair party, all 8 of us were provided with a piece of cotton candy (football size) in about half an hour. I have to deduct one point, however, because cleaning the device could be easier if the inner black plastic ring was not screwed on. Under water, the sugar sticking to it would come off immediately. So you have to awkwardly handle it with a cloth. Nevertheless, for the low price, the device is a nice and functional party treat and definitely recommended.

Super

Super

Leicht zu bedienen Geburtstagsgeschenk war optimal

Easy to use Birthday present was optimal

Tolle Zuckerwattemaschine, leicht zu reinigen, schnell Betriebsbereit.

Great cotton candy machine, easy to clean, ready for use quickly.

Super!

Super!

War ein Geschen. Ist gut angekommen und es tut was es soll.

It was a gift. It was well received and does what it's supposed to.

Ja man glaubt es nicht, macht richtige Zuckerwatte. Einziges Manko, wenn sie heiß ist und der Zucker im Drehteller ist fängt sie bei mir an zu wandern.

Yes, you wouldn't believe it, it makes real candy floss. The only problem is that when it's hot and the sugar is in the turntable, it starts to move.

Habe mittlerweile 3 mal 2-3 Zuckerwatten hergestellt und die Maschine ist noch nicht abgebrannt und funktioniert immer noch. Mit der richtigen Technik ist auch Zuckerwatte größer als ein Tennisball möglich. Die Maschine läßt etwas umständlich reinigen, aber alles innerhalb von 2-3 Minuten möglich. Als nächstes werde ich farbige Zuckerwatte ausprobieren. Gutes gerät zum guten Preis. Kaufempehlung.

I have now made 2-3 pieces of cotton candy 3 times and the machine has not burned out yet and is still working. With the right technique, you can also make cotton candy bigger than a tennis ball. The machine is a bit tricky to clean, but everything can be done within 2-3 minutes. Next I will try making colored cotton candy. Good device at a good price. Recommended purchase.

Le rouge lui va à ravir. La machine est facile à utiliser. Un seul interrupteur, on fait chauffer quelques minutes, on coupe pour verser le sucre en poudre, on rallume et on tourne autour d'une tige de bois pour faire les volutes avec le fil de sucre. Tous les sucres en poudre font l'affaire. Nettoyer rapidement à l'eau chaude.

Red suits her perfectly. The machine is easy to use. Just one switch, heat for a few minutes, cut to pour in the powdered sugar, turn back on and turn around a wooden rod to make swirls with the sugar thread. Any powdered sugar will do. Clean quickly with hot water.

Le gros point fort de cet appareil : sa simplicité d’utilisation. La notice, rédigée uniquement en anglais et allemand, tient en quelques mots, que je reprends rapidement ici : faire chauffer la machine (mettre l’interrupteur sur 1) pendant 3 à 5 minutes l’éteindre (interrupteur sur 0) pour y verser une cuillère (fournie) de sucre. Du sucre en poudre classique convient, mais pour plus d’amusement et de fantaisie, du sucre coloré est conseillé. rallumer la machine, attendre que des filaments de sucre se forment, les récolter autour de la cuillère, ou d’un bâton (des pics à brochette font parfaitement l’affaire). Quelques essais sont nécessaire pour prendre le coup de main mais rapidement les barbes à papa (cotton candy en anglais) prennent une forme qui rappelle celles que l’on trouve dans les fêtes foraines. Le goût, pur sucre, est évidemment le même. La consistance est parfaite. La machine d’un rouge flamboyant manque peut être un peu de fantaisie mais fonctionne très bien, la qualité de fabrication semble être au rendez-vous. Le nettoyage est plutôt aisé même si gratter le sucre refroidi pourra demander de légers efforts. Pas trop encombrant, rapide, facile, efficace, on peut penser raisonnablement que cette machine ne se contentera pas de ramasser la poussière dans un placard, qu’on l’utilisera régulièrement pour célébrer des occasions spéciales. Mes filles sont ravies, la transformation des grains de sucre en filament est assez fascinante. Produit chaudement recommandé

The big strong point of this device: its ease of use. The instructions, written only in English and German, are in a few words, which I quickly repeat here: heat the machine (put the switch on 1) for 3 to 5 minutes turn it off (switch on 0) to pour in a spoon (provided) of sugar. Classic powdered sugar is suitable, but for more fun and fantasy, colored sugar is recommended. turn the machine back on, wait for filaments of sugar to form, collect them around the spoon, or a stick (skewers work perfectly). A few tries are necessary to get the hang of it but quickly the cotton candy takes on a shape reminiscent of those found at fairgrounds. The taste, pure sugar, is obviously the same. The consistency is perfect. The flamboyant red machine may be a little fancy but works very well, the manufacturing quality seems to be there. Cleaning is fairly easy although scraping off the cooled sugar may require slight effort. Not too bulky, quick, easy, effective, we can reasonably think that this machine will not just collect dust in a cupboard, that we will use it regularly to celebrate special occasions. My daughters are delighted, the transformation of sugar grains into filament is quite fascinating. Highly recommended product

Ein tolles Gerät. Zwar fällt die Zuckerwatte etwas kleiner aus, als auf den Festen. Aber es funktioniert, ist einfach in der Bedienung und geht recht schnell. Auf jeden Fall zu empfehlen.

A great device. The candy floss is a little smaller than at the festivals, but it works, is easy to use and is pretty quick. Definitely recommended.

Quando ero piccolo, durante le fiere o feste popolari vedevo donne o uomini grassocci avvinghiati alle loro sedie, girare queste mani con quei lunghi bastoncini di legno a creare queste immense matasse di zucchero filato. Poi con gli anni si sa… cresciamo e ce ne dimentichiamo… finché nostra figlia ci dice “nooooooo papà prendimi quello!!” e vediamo questo banchetto in miniatura che ci rievoca ricordi ormai trapassati. Così mi dico “ma sì va”. Ricevo questo scatolone (a dir la verità più grande di quanto pensavo) e all'interno trovo imballata molto bene (davvero così bene che per sballarla mi si è anche rotto il polistirolo dell'imballo) la macchina rossa fiammante per realizzare questa prelibatezza fanciullesca. Così mi appresto a poggiarla sul tavolo e imbracciare un secchiello di zucchero… In questo momento mi sento tornato indietro di 30 anni! Prendo le istruzioni e… sbem ! prima sorpresa…. solo TE-TE-SKO! :) vabbè pazienza… andiamo a intuito! Inizio a cercare cifre numeriche e annaspando qua e la riesco a capire che bisogna aspettare 3-4 minuti… (probabilmente penso sarà il tempo prima di inserire lo zucchero). Così eseguo l'operazione. Nel momento in cui vado a mettere lo zucchero inizia a saltellarmi qua e la per il tavolo (che per vostra informazione è a tavole aperte quindi pavimento pieno). Corro ai ripari ed entro con un secondo cucchiaio (successivamente mi ricorderò che nella confezione c'è anche un lungo cucchiaio di plastica rosso che ho dimenticato sul tavolo) questa volta riesco a mettere lo zucchero correttamente senza farlo saltare ovunque. Attendo… e dopo 3-4 minuti effettivamente inizia a crearsi una fitta ragnatela circolare lungo tutta l'area rossa!!! Vado lì con il bastoncino e inizio a far ruotare la mano come facevano quelle persone che vedevo da bambino, ma i risultati non sono proprio i stessi :P ci vuole manualità cosa che io non possiedo… infatti mi viene un esiguo bastoncino di zucchero filato, ma niente paura riprovo con un altro… questa volta ho capito la tecnica (almeno credo) va fatto ruotare su se stesso e nel contempo va fatto girare attorno tutto il cerchio, questa volta ottengo un risultato migliore! Purtroppo a causa della scarsa larghezza del cerchio (ok ragazzi non è un attrezzo professionale è per fare lo zucchero filato in casa) spesso capita che come si gonfia la matassa di zucchero vada a toccare la superficie calda interna (la parte nera). Se vi accade e vi si incolla tutto lo zucchero e non si stacca più (trascinandosi con se tutta la matassa) non disperate… con un altro cucchiaio di zucchero la rifate :D Il trucco in realtà c'è dovete partire dall'esterno del cerchio e cercare sempre di più di sollevare il bastoncino (a costo di fare una matassa stretta ma alta) lo zucchero rimarrà ben distanziato e con un bell'aspetto. Dopo tutta questa fantastica esperienza… il baratro… La macchina da pulire… zucchero secco ovunque incrostato in ogni dove, e sopratutto la possibilità di smontare solo il cerchio e il coperchietto di metallo (la parte in cui va lo zucchero) ma il resto ? (la scocca nera dove spesso lo zucchero si attacca) Ci attaccheremo anche noi! E dovremo armarci di spugnetta e acqua calda facendo attenzione a non far cadere delle gocce all'interno (altrimenti mandiamo in corto la lampada alogena e adiéu) insomma va pulito con accuratezza e la spugnetta verde/gialla per capirci usando la parte verde e grattando bene vedrete che pian piano andrà via… assieme la voglia di mettersi a rifare lo zucchero filato :) almeno così è stato nel mio caso. Una cosa importante, questo dispositivo come tutti i strumenti elettrici a corrente non va messo in mano a dei bambini. La lampada alogena sotto la pentoletta nera raggiunge una temperatura altissima per tanto un bambino potrebbe farsi male di brutto, va usata sotto controllo stretto di un adulto.

When I was little, during fairs or popular festivals I would see plump women or men clinging to their chairs, spinning their hands with those long wooden sticks to create these immense skeins of cotton candy. Then over the years we know... we grow up and forget about it... until our daughter tells us "nooooooo dad take that from me!!" and we see this miniature banquet that brings back memories that are now gone. So I say to myself “but yes it goes”. I receive this box (to tell the truth, bigger than I thought) and inside I find the shiny red machine to make this childish delicacy, packaged very well (really so well that when I unpacked it I even broke the polystyrene in the packaging). So I get ready to place it on the table and grab a bucket of sugar... At this moment I feel like I've gone back 30 years! I take the instructions and… wow! first surprise…. only TE-TE-SKO! :) oh well, patience... let's go by intuition! I start looking for numerical figures and fumbling here and there I manage to understand that you have to wait 3-4 minutes... (I probably think it will be the time before adding the sugar). So I perform the operation. The moment I go to put the sugar it starts jumping here and there on the table (which for your information has open tables and therefore a full floor). I run for cover and enter with a second spoon (later I will remember that in the package there is also a long red plastic spoon that I forgot on the table) this time I manage to put the sugar correctly without letting it explode everywhere. I wait... and after 3-4 minutes a thick circular spider web actually begins to create along the entire red area!!! I go there with the stick and start to rotate my hand like those people I saw as a child did, but the results are not exactly the same :P it requires manual skill which I don't possess... in fact I get a small stick of cotton candy, but don't worry, I'll try again with another one... this time I understood the technique (at least I think so) it must be rotated on itself and at the same time it must be made to go around the entire circle, this time I get a better result! Unfortunately, due to the small width of the circle (ok guys it's not a professional tool it's for making cotton candy at home) it often happens that as the sugar skein swells it touches the hot internal surface (the black part). If it happens to you and all the sugar sticks to it and it doesn't come off again (dragging the whole skein with it) don't despair... with another spoonful of sugar you can do it again :D The trick is actually there, you have to start from the outside of the circle and try more and more to lift the stick (at the cost of making a tight but high skein) the sugar will remain well spaced and looking good. After all this fantastic experience... the abyss... The machine to clean... dry sugar encrusted everywhere, and above all the possibility of dismantling only the circle and the metal lid (the part where the sugar goes) but what about the rest? (the black shell where sugar often sticks) We'll stick too! And we will have to arm ourselves with a sponge and hot water, being careful not to let any drops fall inside (otherwise we will short out the halogen lamp and adiéu) in short it must be cleaned carefully and the green/yellow sponge so to speak, using the green part and scratching well you'll see that it will slowly go away... together with the desire to start making cotton candy again :) at least that's how it was in my case. One important thing, this device, like all electrically powered tools, should not be placed in the hands of children. The halogen lamp under the black saucepan reaches a very high temperature so a child could get seriously hurt, it must be used under the strict supervision of an adult.

La macchina per lo zucchero filato è forse un sogno per tutti gli amanti dei dolci, un sogno che si avvera grazie a questo prodotto che funziona veramente bene. Unica pecca, si sporca tanto e la pulizia non è proprio facilissimo. Mi piace tantissimo invece il suo design! CONTENUTO: Si trovano presenti nella confezione: - La macchina per lo zucchero filato - Un dosatore a cucchiaio - Ciotola (da montare) - Disco ruotante contenitore zucchero - Manuale d’istruzioni senza italiano (inglese / tedesco) COSTRUZIONE: E’ un monoblocco in acciaio ben resistente e in un acceso rosso perlato, stile anni ’60, un design veramente piacevole e ricercato. Anche usarlo è molto piacevole, c’è solo un tasto e serve ad accenderlo, niente altro. Montaggio velocissimo ed intuitivo! FUNZIONAMENTO L’uso è semplice e oserei dire banale, basta accenderlo e farlo riscaldare per circa 3 – 5 minuti, dopo occorre spegnerlo, ed inserire nell’apposito scomparto del disco rotante lo zucchero dosandolo con l’apposito dosatore in confezione. Una volta acceso, in pochi minuti lo zuccherò filato inizierà ad essere pronto ad essere gustato per la gioia di grandi e bambini! Note stonate? No, fondamentalmente l’unico problema riscontrato riguarda la pulizia, non è facilissimo pulirlo e lasciare lo zucchero appiccicoso si sa, non è il massimo, ma nulla di impossibile.

The cotton candy machine is perhaps a dream for all sweets lovers, a dream that comes true thanks to this product that works really well. The only flaw is that it gets very dirty and cleaning isn't exactly easy. I really like its design though! CONTENTS: The package contains: - The cotton candy machine - A spoon dispenser - Bowl (to be assembled) - Rotating sugar container disc - Instruction manual without Italian (English / German) CONSTRUCTION: It is a monobloc in very resistant steel and in a bright pearly red, 60s style, a truly pleasant and refined design. Using it is also very pleasant, there is only one button and it is used to turn it on, nothing else. Very fast and intuitive assembly! OPERATION The use is simple and I dare say trivial, just turn it on and let it heat up for about 3 - 5 minutes, then turn it off and insert the sugar into the appropriate compartment of the rotating disc, dosing it with the appropriate dispenser in the package. Once turned on, in a few minutes the cotton candy will begin to be ready to be enjoyed to the delight of adults and children! Discordant notes? No, basically the only problem encountered concerns cleaning, it's not very easy to clean and leaving sticky sugar, you know, it's not the best, but nothing impossible.

Zuckerwatte ' damit verbinde ich Kindheit und Jahrmarkt. Eine Zuckerwattemaschine für zu Hause musste ich daher unbedingt haben und habe zugeschlagen, als sie mir zum Testen angeboten wurde. Schließlich habe ich zwei Jungs von 9 Jahren zu Hause, die auch irgendwann ihren 10. Geburtstag feiern. Da wäre die Maschine sicher super. Als die Maschine kam, war ich ein wenig ratlos, weil die Anleitung zwar beschreibt, wie die Maschine anzustellen ist, aber wie das mit der Zuckerwatteherstellung nun funktioniert, war nicht beschrieben. Aber wozu gibt es das Internet. Schließlich gibt es jede Menge Tipps und youtube. Nach einigen Videos war ich nicht mehr so zuversichtlich, haben einige der Kandidaten dort mit der gleichen Maschine keine gescheiten Ergebnisse hinbekommen. Aber Versuch mach klug und los ging's. Mein 'ältester' hatte sich als Zuckerwattevernichter zur Verfügung gestellt. 1. Maschine vorbereiten: Die Schüssel über den Kopf legen und mittels des Bajonettverschlusses verriegeln, dann den Drehteller aufsetzen und gut herunterdrücken, sonst eiert es. 2. Maschnine einschalten und mindestens 5 Minuten leer laufen lassen, damit der Drehteller richtig heiß wird. Schließlich soll der Zucker schmelzen und dann den flüssigen Zucker herausschleudern, der dann sofort erstarrt und Fäden zieht. Die Maschine hört sich an, wie mein Diesel im Leerlauf. Aber sie bleibt an Ort und Stelle, auch wenn ich ein Handtuch darunter lege. 3. In der Zwischenzeit den Zucker bereit stellen und die Stiele vorbereiten. Gemäß der Anleitung soll auf den Löffelstiel gewickelt werden. Das halte ich für nicht praktikabel. Ich habe die langen Schaschlikspieße (30 cm) aus Birkenholz genommen. Bambus funktioniert nicht, weil es zu glatt ist. Ganz wichtig: Die Stiele anfeuchten, damit die Zuckerwatte hält, weil gleich wie wild gedreht wird und dann muss die Watte fest auf dem Stiel kleben. 3. Maschine anhalten und vorsichtig 1 Löffel Zucker einfüllen. Für den Anfang erst einmal den ganz normalen weißen Zucker aus der Tüte. Der mitgelieferte Löffel ist nur bedingt geeignet. Zum einen ist der Drehteller sehr heiß und könnte den unhandlichen Löffel anschmurgeln, zum anderen kann man nicht wirlich gut damit zielen. Aber ein Esslöffel mit einer spitzeren Form tut es auch und auch die Messlöffel von dem schwedischen Möbelhaus. Ein sauberes Kaffeelot würde auch gehen. Auf jeden Fall darf es nur so viel sein, dass es in der Mulde verschwindet, sonst schleudert man den Zucker durch die Gegend. 4. Maschine wieder anschalten. Nach einer halben Minute bilden sich die ersten Fäden, die man dann aufwickeln kann. Bei mir funktionierte es mit folgender Technik. Die ersten Fäden mit dem senkrecht gehaltenen Stab aufnehmen, dann den Spieß waagerecht mit Drehbewegungen am Rand herumführen. Dabei muss man den Stab um die eigene Achse drehen. Beträgt der Durchmesser ungefähr 4 cm wechselt man auf die Mitte, direkt über dem Einfüllloch und dann heißt es drehen, drehen, drehen. Dazu hält man den Spieß zwischen beiden Daumen und Zeigefingern und dreht den Stab möglichst schnell und möglichst niedrig über dem Teller (nicht dagegenkommen, sonst wird die Watte hart) und zwar immer noch waagerecht. Wenn man nicht mehr hinterherkommt, schnell man einem zweiten Stabe senkrecht die Watte, die man nicht aufwickeln konnte durch herumführen abnehmen. Dann geht es mit dem Watteball weiter. Die neuen Fäden kleben dann an dem Ball. 5. Ergebnis bewundern und genießen. Die Zuckerwatte ist fluffig und bleibt mindestens 15 Minuten stabil. Ob darüber hinaus, kann ich nicht beruteilen, weil noch keine Zuckerwatte länger überlebt hat. 6. abkühlen lassen und putzen. Davor hat mir am meisten gegraut. Schüssel einfach wieder abbauen, den Drehteller (nach dem Abkühlen!) abziehen und beides in warmes Wasser geben. Beide Teile sind sehr schnell sauber, weil es sich um reinen Zucker handelt, der sich schließlich ohne größeres Zutun in Wasser auflöst. Bei dem Kopf war es ein wenig kniffeliger. Hatte sich doch Zuckerwatte um den heißen Kopf gewickelt, weil ich nicht schnell genug war. Ich habe aber ein wenig feuchtes Küchenpapier herumgelegt (nicht über die Öffnung). Nach ein paar Minuten war der Zucker so angeweicht, dass ich es mit einem Mikrofaserfuch abwischen konnte. Leider ist zwischen der Schüssel und der Maschine ein Spalt, durch den der Zucker auf den Sockel des Geräts fallen kann. Das muss man vorsichtig mit einem nur fechten aber nicht nassen Tuch wegwischen. Es darf aber kein Wasser in die Maschine gelangen. Nach meinem ersten Versuch war ich mutig geworden und wollte mehr als nur 'Zuckergeschmack'. Ich wollte Aroma. Ich habe zwei Möglichkeiten ausprobiert: Brausepulver: Ein Päckchen Brausepulver mit 2 ml Wasser aufschäumen lassen. Das dauert mehrere Stunden und es muss mehrfach umgerührt werden. Ich wollte damit eine Reaktion der Citronensäure in der Zuckerwattemaschine vermeiden, indem ich die schäumende Reaktion schon vorher in Gang bringe. Das Ganze habe ich dann mit 75 g Raffinadezucker gemischt und mehrere Tage trocknen lassen. Ergenis: Funktioniert nicht. Zum einen gab es noch eine Reaktion in der Maschine und es wurden kleine Bröckchen noch eine Mute nach dem Einfüllen herausgeschleudert, die sehr sehr heiß sind. Nicht schön, wenn man sie ins Gesicht bekommt. Zum anderen sind die Fäden so fein, dass sie sich nicht wickeln lassen. Der Hauch von Nichts sammelt sich am Rand und verkrustet. Fruchtbonbons (Campino): Die Maschine kann die Bonbons selbst nicht schmelzen. Also habe ich sie mit der Küchenmaschine zu Puderzucker gemahlen. Ich habe dazu die Kenwood und die Kräutermühle benutzt. Zu 4 gemahlenen Orangenbonbons (ca. 20 g) habe ich ungefähr 50 g weißen Zucker gegeben. Ergebnis: Funktioniert genauso gut wie weißer Zucker allein und schmeckt sehr schön nach Orange. Kirsche ist auch lecker, aber nicht ganz so intensiv. Die Watte bekommt einen kaum wahrnehmbarer pastelligen Farbton. Zermahlene Cola-Lollies funktionieren auch. Die Bonbons alleine ohne Zucker ergeben keine gute Zuckerwatte, weil der Schmelzpunkt der Bonbons ein anderer als der des Zuckers ist. brauner Zucker / Kandisfarin (nicht Rohrzucker): Ergebnis: Funktioniert genauso gut wie weißer Zucker und hat einen leicht karamelligen Geschmack. Wichtig bei allen Aromen ist, dass auf gar keinen Fall Fett enthalten sein darf. Das bruzzelt fest und kann nicht mehr aus der Maschine entfernt werden. Fazit: positiv: - schnell - fluffige aber dennoch feste Fäden - relativ gut zu Reinigen - keinerlei Neugeruch - laufruhig, kein Wandern - Dauerbetrieb von mindestens 2 Stunden möglich neutral: - Geräusch, nicht besonders leise, aber auch nicht störend negativ: - sparsame Anleitung - unhandlicher Löffel - Spalt zwischen Schüssel und Maschine Die Maschine ist ein echter Spaß, nicht nur für den Kindergeburtstag. Mit etwas Übung werden die Bälle sehr schön und stehen der Jahrmarkts-Zuckerwatte in nichts nach. Die Maschine ist empfehlenswert, auch wenn sie kleine Schwächen hat.

Cotton candy - I associate it with childhood and fairs. I had to have a cotton candy machine for home and jumped at the chance when it was offered to me to test. After all, I have two 9-year-old boys at home who will also be celebrating their 10th birthdays at some point. The machine would definitely be great for them. When the machine arrived, I was a little confused because the instructions described how to use the machine, but there was no description of how to make cotton candy. But that's what the internet is for. After all, there are loads of tips and YouTube. After watching a few videos, I was no longer so confident because some of the candidates there didn't get any decent results with the same machine. But practice makes perfect and off we went. My 'eldest' volunteered to be the cotton candy destroyer. 1. Prepare the machine: Put the bowl over your head and lock it in place using the bayonet lock, then put the turntable on and press it down firmly, otherwise it will wobble. 2. Switch on the machine and let it run empty for at least 5 minutes so that the turntable gets really hot. Eventually the sugar should melt and then throw out the liquid sugar, which then immediately solidifies and forms threads. The machine sounds like my diesel when idling. But it stays in place, even when I put a towel underneath it. 3. In the meantime, get the sugar ready and prepare the sticks. According to the instructions, you should wind it around the spoon handle. I don't think that's practical. I used the long birch skewers (30 cm). Bamboo doesn't work because it's too smooth. Very important: moisten the sticks so that the candy floss stays in place, because you'll start turning it like crazy and then the cotton wool has to stick firmly to the stick. 3. Stop the machine and carefully pour in 1 spoonful of sugar. To start with, just use regular white sugar from the bag. The spoon supplied is only suitable to a limited extent. Firstly, the rotating plate is very hot and could burn the unwieldy spoon, and secondly, you can't really aim it very well. But a tablespoon with a more pointed shape will do, as will the measuring spoons from the Swedish furniture store. A clean coffee scoop would also work. In any case, only use enough to disappear into the recess, otherwise you'll throw the sugar all over the place. 4. Switch the machine back on. After half a minute, the first threads will form, which you can then wind up. For me, it worked with the following technique. Pick up the first threads with the vertically held rod, then guide the skewer horizontally around the edge with rotating movements. You have to rotate the rod on its own axis. When the diameter is around 4 cm, switch to the middle, directly above the filling hole, and then it's all about turning, turning, turning. To do this, hold the skewer between both thumbs and index fingers and rotate the rod as quickly and as low as possible above the plate (don't touch it, otherwise the cotton wool will harden), still horizontally. If you can't keep up, you can quickly remove the cotton wool that you couldn't wind up by passing it around a second stick. Then you can move on to the cotton ball. The new threads then stick to the ball. 5. Admire and enjoy the result. The candy floss is fluffy and stays stable for at least 15 minutes. I can't say whether it will last longer because no candy floss has ever survived longer than that. 6. Let it cool down and clean. This was what I was most dreading. Simply dismantle the bowl again, pull off the turntable (after it has cooled down!) and put both in warm water. Both parts are very quick to clean because it is pure sugar that dissolves in water without much effort. The head was a bit trickier. I had wrapped candy floss around the hot head because I wasn't quick enough. But I put a bit of damp kitchen paper around it (not over the opening). After a few minutes the sugar was so soft that I could wipe it off with a microfiber cloth. Unfortunately, there is a gap between the bowl and the machine through which the sugar can fall onto the base of the machine. This must be carefully wiped away with a damp, but not wet, cloth. However, no water must get into the machine. After my first attempt, I became brave and wanted more than just the 'sugar taste'. I wanted aroma. I tried two options: Effervescent powder: Foam a packet of effervescent powder with 2 ml of water. This takes several hours and it has to be stirred several times. I wanted to avoid a reaction of the citric acid in the candy floss machine by starting the foaming reaction beforehand. I then mixed the whole thing with 75 g of refined sugar and left it to dry for several days. Result: It didn't work. Firstly, there was a reaction in the machine and small chunks were thrown out even after filling, which were very, very hot. Not nice when you get them in your face. Secondly, the threads are so fine that they cannot be wound. The hint of nothing collects on the edge and forms a crust. Fruit candy (Campino): The machine cannot melt the candy itself. So I ground it into powdered sugar with the food processor. I used the Kenwood and the herb grinder for this. I added about 50 g of white sugar to 4 ground orange candies (approx. 20 g). Result: Works just as well as white sugar alone and tastes very nicely of orange. Cherry is also delicious, but not quite as intense. The cotton wool takes on a barely perceptible pastel color. Ground up cola lollipops also work. The candies alone without sugar do not make good candy floss because the melting point of the candies is different to that of the sugar. Brown sugar / rock candy (not cane sugar): Result: Works just as well as white sugar and has a slightly caramel flavor. It is important with all flavors that they must not contain any fat. This sizzles solid and cannot be removed from the machine. Conclusion: Positive: - fast - fluffy but still firm threads - relatively easy to clean - no new smell - runs smoothly, no wandering - can be used continuously for at least 2 hours Neutral: - noise, not particularly quiet, but not annoying either Negative: - sparse instructions - awkward spoon - gap between bowl and machine The machine is really fun, and not just for children's birthday parties. With a little practice, the balls turn out very nice and are in no way inferior to the candy floss at the fair. The machine is recommended, even if it has a few minor weaknesses.

Macchina per lo zucchero filato dal design retrò anni ’50 che prepara lo zucchero filato proprio come al luna-park! Funziona con lo zucchero semolato a cui possono essere aggiunti vari aromi per ottenere subito un cono di zucchero filato a tanti gusti diversi. Il montaggio è semplicissimo: per prima cosa dobbiamo agganciare la vaschetta rossa sul corpo principale per poi inserire il disco in ghisa nell'apposito perno, collocato al centro della macchina! A questo punto possiamo accenderla: il disco in ghisa inizierà a ruotare e le due resistenze, collocate al di sotto del disco, inizieranno a riscaldarsi. Dopo circa 3-5 minuti potremo versare lo zucchero nel solco centrale del disco in ghisa. Questa macchina girando vorticosamente e scaldando lo zucchero, lo scioglie e lo trasforma in un liquido denso e appiccicoso. La macchina gira, gira, ed ecco uscire dei filamenti di zucchero lunghi e sottili. Appena i filamenti escono dalla macchina si rapprendono e, avvolgendoli su di un bastoncino di legno come quelli utilizzati per gli spiedini, formano un soffice batuffolo che di nuovo si scioglie non appena tocca la punta della tua lingua.

Cotton candy machine with a retro 1950s design that prepares cotton candy just like at the amusement park! It works with granulated sugar to which various flavors can be added to immediately obtain a cotton candy cone with many different flavours. Assembly is very simple: first we have to hook the red tray onto the main body and then insert the cast iron disc into the appropriate pin, located in the center of the machine! At this point we can turn it on: the cast iron disc will start to rotate and the two resistors, located underneath the disc, will start to heat up. After about 3-5 minutes we can pour the sugar into the central groove of the cast iron disc. This machine swirls and heats the sugar, melts it and turns it into a thick, sticky liquid. The machine turns and turns, and long, thin strands of sugar come out. As soon as the filaments come out of the machine they congeal and, by wrapping them on a wooden stick like those used for skewers, they form a soft wad which melts again as soon as it touches the tip of your tongue.

Macchina per lo zucchero filato ritirata “su commissione” da un’amica che organizza eventi, tra cui anche compleanni per bambini a tema...luna park. Sono rimasto molto colpito dalle foto dell’ultimo, con una ruota panoramica con i muffin al posto dei posti a sedere, di un carosello (sempre con i muffin al posto dei cavalli), di una macchina per popcorn in stile distributore anni ‘50...mancava giusto la macchina per lo zucchero filato. E il fatto che fosse rosso come il tema portante delle feste in questo stile l’ha resa un regalo perfetto. La macchina di per sé è di una semplicità incredibile. Si inserisce lo zucchero sfruttando il mestolo/cucchiaio incluso, mentre il motore ventilato si scalda al punto da fargli cambiare stato, facendo si di poterlo raccogliere con un bastoncino di legno (non incluso) semplicemente ruotandolo dentro il contenitore in plastica che circonda la bocchetta di uscita dell’aria. Allo zucchero è possibile aggiungere pochissime gocce di colorante per alimenti, così da aumentare l’effetto scenografico. Per quanto mi riguarda, lo sconsiglio sempre in quanto i suddetti coloranti sembrano essere legati in qualche modo ad un aumento dell’iperattività nei bambini più piccoli. Un’accortezza è quella di non lasciare mai, per quanto possibile, il lavoro a metà. Nello specifico, se notate che c’è ancora zucchero dentro, fate zucchero filato fino alla fine, altrimenti i residui si accumuleranno al suo interno e di certo non è un bel modo per mantenerlo in buono stato. Il corpo macchina è molto grazioso, con un effetto retrò molto simpatico. Il resto dei materiali è in plastica non eccelsa, bisogna vedere come reggerà nel tempo. In conclusione, a poco meno di 40 euro è un acquisto valido, anche se chiaramente non è qualcosa usare tutti i giorni. Durante le feste per bambini è un catalizzatore di attenzione mostruoso e può essere utilizzato sia da chi le organizza sia da animatori per bambini che, di tanto in tanto, possono distrarre i pupi in modo alternativo per rilassarsi...non pensando che la botta di zucchero che ingurgitano li farà eccitare ancora di più! :)

Cotton candy machine collected "on commission" by a friend who organizes events, including themed birthdays for children...funfair. I was very impressed by the photos of the last one, with a Ferris wheel with muffins instead of seats, a carousel (again with muffins instead of horses), a 1950s vending machine style popcorn machine. ..all that was missing was the cotton candy machine. And the fact that it was red like the main theme of the parties in this style made it a perfect gift. The machine itself is incredibly simple. The sugar is inserted using the included ladle/spoon, while the ventilated motor heats up to the point that it changes state, making it possible to collect it with a wooden stick (not included) simply by rotating it inside the plastic container that surrounds the nozzle. air outlet. Very few drops of food coloring can be added to the sugar, so as to increase the scenographic effect. As far as I'm concerned, I always advise against it as the aforementioned dyes seem to be linked in some way to an increase in hyperactivity in younger children. One thing to be careful about is to never leave the job half done as much as possible. Specifically, if you notice that there is still sugar inside, make cotton candy until the end, otherwise the residues will accumulate inside and it is certainly not a good way to keep it in good condition. The camera body is very graceful, with a very nice retro effect. The rest of the materials are not excellent plastic, we need to see how it will hold up over time. In conclusion, at just under 40 euros it is a valid purchase, even if it is clearly not something to use every day. During children's parties it is a monstrous catalyst of attention and can be used both by those who organize them and by children's entertainers who, from time to time, can distract the puppets in an alternative way to relax... without thinking that the blow of the sugar they ingest will turn them on even more! :)

Die Zuckerwattemaschine ist sehr einfach zu bedienen. Erst 3-5min. aufheizen, dann Ausschalten. Nun mittig oben Zucker einfüllen. Wieder Einschalten und nach ca. 2:30min gehts mit den ersten Fäden los. Sie kommen oben raus. Da hat man das Produktbild etwas verschönt. Aber es entsteht wirklich leckere Zuckerwatte, wie man sie gekauft kennt. Und keine Angst vor der Reinigung. Geht besser als man denkt. Meine Maschine blitzt wieder wie zu Anfang. Wir lieben sie. PS: Wir nehmen Essstäbchen für die Zuckerwatte. Damit geht es echt prima.

The candy floss machine is very easy to use. First heat it up for 3-5 minutes, then turn it off. Now pour sugar into the top middle. Turn it on again and after about 2:30 minutes the first threads start to form. They come out at the top. The product image has been somewhat embellished. But it really does produce delicious candy floss, just like you know it from the store. And don't be afraid of cleaning it. It's easier than you think. My machine is sparkling like it was when it first came out. We love it. PS: We use chopsticks for the candy floss. It works really well with them.

Heute kam nun endlich die langersehnte Zuckerwattemaschine. Beim Auspacken mussten wir erst einmal ernüchternd feststellen, das sie fast nur aus Kunststoff besteht. Egal, funktionieren soll sie und lecker Zuckerwatte machen. Es ist eine Art Rührlöffel dabei. Holzstäbe nicht, aber zum Glück haben wir immer Essstäbchen im Hause und so hatten wir wunderbare Holzstäbe für die Zubereitung. Zusammenbau Rote 'Plasteschale' eindrehen und Metallscheibe raufsetzen. fertg. Inbetriebnahme Gerät einschalten und 3-5min laufen lassen ohne Zucker. Ein Rauschen ist zu hören. Wir haben 5min mit Zeitschaltuhr gewählt. Zucker Nun das Gerät ausschalten. Zucker mittig einfüllen. Wir haben ca. 15g Zucker (normalen Haushaltszucker) genommen. Dann Gerät wieder eingeschaltet. Das Warten Nun beginnt für Kinder der schwerste Teil. Das Warten und es tut sich nichts. Nach 2:23min dann die ersten Fäden. Und das Wasser läuft förmlich im Munde zusammen. Und es entsteht wirklich richtige Zuckerwatte. Zwar nicht so groß wie gekaufte, aber der Geschmack ist der Gleiche und wir haben ja Zeit. Wir haben 2x Zuckerwatte gemacht. Der Aufwand soll sich ja lohnen. Und der Spaß und die Freude waren mit dabei. Reinigung Davor habe ich echt Angst gehabt. Der Zucker war ganz schön verklebt. In der Kunststoffschüssel kein Problem, aber bei dem festsitzenden Teil? Ach alles easy. Ich habe die 2 abnehmbaren Teile kurz eingeweicht, beim festsitzenden Teil einen feuchten Lappen draufgelegt und nach nicht mal 5 min. war alles wieder sauber. Klasse Teil, prima Verarbeitung und guter Preis. Und ich muss ehrlich sagen, mir hat sie Zuckerwatte auch geschmeckt. Da wird man doch wieder zum Kind. Zuckerwatte wird es jetzt sicher öfter geben, aber nur die Selbstgemachte.

Today the long-awaited candy floss machine finally arrived. When we unpacked it, we were sobered to discover that it is made almost entirely of plastic. No matter, it is supposed to work and make delicious candy floss. It comes with a kind of stirring spoon. No wooden sticks, but luckily we always have chopsticks in the house and so we had wonderful wooden sticks for making it. Assembly Screw in the red 'plastic bowl' and put the metal disk on top. Done. Commissioning Switch on the machine and let it run for 3-5 minutes without sugar. You can hear a noise. We chose 5 minutes with the timer. Sugar Now switch the machine off. Pour sugar into the middle. We used around 15g of sugar (normal household sugar). Then switch the machine back on. Waiting Now the hardest part begins for children. Waiting and nothing happens. After 2:23 minutes the first threads appear. And your mouth literally starts to water. And real candy floss is created. Not as big as the ones you buy, but the taste is the same and we have time. We made candy floss twice. The effort is worth it. And it was fun and enjoyable too. Cleaning I was really worried about that. The sugar was really sticky. No problem in the plastic bowl, but with the stuck part? Oh, it's all easy. I soaked the 2 removable parts for a short time, put a damp cloth on the stuck part and after less than 5 minutes everything was clean again. Great product, excellent workmanship and a good price. And I have to be honest, I liked the candy floss too. It makes you feel like a kid again. I'll definitely have candy floss more often now, but only the homemade kind.