Crisp-Pro Hot Air Fryer 3.5 litres

Arbeitet über 1 Jahr ohne Probleme

Works for over a year without problems

Ich habe die Heißluftfritteuse erst 2 Tage in Gebrauch und bin begeistert. Leicht zu reinigen, platzsparend und edles Design, knuspriges Ergebnis. Schnelle saubere Zubereitung, angenehm leise. Für 1-2 Personen perfekt.

I've only been using the air fryer for two days and I'm thrilled. Easy to clean, space-saving, and with a sleek design, the results are crispy. Quick and clean cooking, and pleasantly quiet. Perfect for one or two people.

Bellissimo design, capiente ed è davvero un ottimo elettrodomestico che usiamo giornalmente. Sono molto soddisfatta dell’acquisto, consigliatissimo!

Beautiful design, spacious, and a truly excellent appliance that we use daily. I'm very happy with the purchase, highly recommended!

Sehr zufriden mit dem Resultat verschiedener Speisen, leicht zu reinigen, platzsparend und edles Design

Very satisfied with the result of various dishes, easy to clean, space-saving and elegant design

alles bestens

everything fine

Gute Heißluftfriteuse,die auf kleinem Raum ihre Arbeit leistet,wofür sie bestimmt ist.Sie sieht auch noch schick aus.Optisch gefällt sie mir wirklich gut.Das Sie nur in 5 Grad Schritten rauf und runter bedient werden kann ,ist noch verbesserungswürdig.Alles andere ist top,vor allem mag ich den herausnehmbaren inneren Garkorb.Die Bedienung ist schnell zu lernen und die Bedienoberfläche ist klar und übersichtlich zu händeln.Bin sehr zufrieden mit diesem Produkt.

A good air fryer that does what it's designed for in a small space. It also looks stylish. I really like the look of it. The fact that it can only be adjusted up and down in 5-degree increments could be improved. Everything else is great; I especially like the removable inner cooking basket. It's easy to learn how to use it, and the user interface is clear and easy to navigate. I'm very satisfied with this product.

Yo he recibido este producto hace 2 días, así que estoy en fase de prueba. La freidora vino muy bien empaquetada: en su propia caja y, ésta, dentro de otra. También vino en el plazo establecido. Eso sí, la empresa encargada del transporte (GLS) de pena!. Dos días estuve sin salir de casa, esperando a estos señores y, al final, por no subirlo me lo dejaron en un punto de recogida y tuve traerlo yo como pude (la caja exterior era enorme)Respecto al aparato:La freidora es bonita (de un gris azulado), pesa poco y se puede guardar en un armario. No mete ruido mientras está cocinando y, la primera vez, huele un poco a plástico recalentado pero, en los siguientes usos, ya no desprende ese olor.En la descripción no se indica nada del tamaño del cestillo para el modelo de 2.8l. Adelanto que es 16 x 16 cms. Veo difícil hacer la comida para dos personas, salvo que se amontone (lo que supondrá tardar más tiempo en prepararla). Como ventaja, los laterales del cestillo son relativamente altos. Aquí no tenemos el problema de otras freidoras donde el cestillo es alto pero, al traer una rejilla, la altura disponible se reduce bastante.La freidora trae un librito donde explica el funcionamiento en varios idiomas (entre ellos el español) y unos tiempos y temperaturas para una lista (reducida) de alimentos. Los valores son indicativos. El aparato es muy fácil de utilizar, se calienta con rapidez y cuando sacas el cestillo para dar la vuelta a los alimentos, sigue automáticamente.Por ahí he leído una reseña donde se dice que la temperatura y los tiempos indicados distan de ser los que, en la práctica, se van a utilizar. Y lleva razónHe probado con verdura (pimientos italianos), postres (flan de huevo), patatas (congeladas), pescado (salmón) y pollo (alitas)La freidora tiene un programa para la verdura (a 160 grados, 17 minutos). Bueno, en mi caso, para hacer dos pimientos italianos (300 gramos en total) tuve que emplear 180 grados, 20 minutos. A menos temperatura tardaban un montón y, a 185 grados, se tostaban en exceso. Para 4 pimientos (600 gramos), tuve que hacer dos tandas (de 2 unidades cada una). Y hay que darles la vuelta cuando llevan la mitad del tiempo.El flan de huevo salió bordado. Entran 2 flaneras de acero inoxidable de 8 cms. de diámetro superior. Programé la freidora a 160 grados, 15 minutos + 5 reposando dentro de la freidora. Por internet dicen que se pueden emplear moldes tipo Pyrex. No lo aconsejo. Probé, una segunda vez, a hacer el mismo flan en uno de 400 ml en lugar de en las flaneras y no se acababa de cuajar (tuve que estar 45 minutos). La ventaja de la freidora es que no necesita baño maría.Las patatas fritas congeladas (McCain, gruesas) las hice empleando el programa "fries" pero solamente durante 12 minutos (y volteando a la mitad). Quedaron muy bienRespecto al pollo, metí en el cestillo 3 alitas partidas (no daba para más, salvo que se amontone la comida). Utilicé el programa Chicken. La carne quedó pasada pero sin tostar (y eso que pincelé con aceite)Y, respecto al pescado, probé con una rodaja de salmón (no muy larga, que no entra salvo que se divida en trozos). Utilicé el programa Fish, pero tuve que apagar antes de que finalizase porque, en caso contrario, la carne se reseca. Con 10 minutos a 180 grados, la rodaja se pasó pero no quedó tostada (parecía preparado en microondas sin grill). Por ahí he visto recetas donde pincelan el salmón con miel antes de meterlo en la freidora. ¡Habrá que probar!Esto, en dos días. Imagino que habrá que ir haciendo intentonas hasta dar con el punto. Quizá el empleo de bandejas de papel especial para freidora, aunque quite de limpiar, influya bastante en la preparación.Respecto a la limpieza, usando bandejas de papel, prácticamente ni se ensucia. Con pasar un papel de cocina basta. Y, de ensuciarse, sale fácilmente (cuando probé el flan en recipiente Pyrex, el líquido se desbordó y se quemó pero salió sin esfuerzo). Además, tiene la ventaja que el cestillo se enfría rápidamente.Espero que la reseña os sea de utilidad. Por ahí os incluyo algunas fotosYa llevo un mes con el aparato y, por el momento, sin queja. Os dejo otras fotos (morcilla y magdalenas). Eso sí, ajusto la temperatura y el tiempo manualmente

I received this product two days ago, so I'm in the testing phase. The fryer came very well packaged: in its own box, and this one inside another. It also arrived on time. The shipping company (GLS) was pathetic! I didn't leave the house for two days, waiting for these gentlemen, and in the end, because I didn't pick it up, they left it at a collection point, so I had to carry it myself as best I could (the outer box was enormous). Regarding the appliance: The fryer is pretty (a bluish-gray), light in weight, and can be stored in a cupboard. It doesn't make any noise while cooking, and the first time it's cooked, it smells a bit like reheated plastic, but after subsequent uses, it no longer gives off that smell. The description doesn't mention the size of the basket for the 2.8L model. I'll say it's 16 x 16 cm. I find it difficult to cook food for two people, unless it's piled up (which will take longer to prepare). As an advantage, the sides of the basket are relatively high. This doesn't have the problem with other fryers where the basket is high, but since it comes with a rack, the available height is significantly reduced. The fryer comes with a booklet that explains how to use it in several languages (including Spanish) and provides cooking times and temperatures for a (short) list of foods. The values are indicative. The appliance is very easy to use, heats up quickly, and when you remove the basket to turn the food, it resumes automatically. I read a review somewhere that says the indicated temperature and times are far from what will actually be used. And they're right. I've tried it with vegetables (Italian peppers), desserts (egg flan), potatoes (frozen), fish (salmon), and chicken (wings). The fryer has a program for vegetables (at 160 degrees, 17 minutes). Well, in my case, to make two Italian peppers (300 grams in total), I had to cook them at 180 degrees for 20 minutes. At a lower temperature, they took ages, and at 185 degrees, they overcooked. For four peppers (600 grams), I had to make two batches (two each). And you have to turn them over halfway through. The egg flan came out perfectly. Two 8-cm diameter stainless steel flan dishes fit. I set the fryer to 160 degrees, 15 minutes + 5 minutes of resting time inside the fryer. Online, they say you can use Pyrex-type molds. I don't recommend it. I tried, a second time, making the same flan in a 400 ml container instead of the flan dishes, and it didn't set completely (it took 45 minutes). The advantage of the deep fryer is that it doesn't require a bain-marie. I made the frozen fries (McCain's, thick) using the "fries" program, but only for 12 minutes (flipping halfway through). They turned out very well. As for the chicken, I put three split wings in the basket (there wasn't enough room for more, unless the food piles up). I used the "Chicken" program. The meat was cooked through but not toasted (even though I brushed it with oil). And, as for the fish, I tried a slice of salmon (not too long, as it won't fit unless it's cut into chunks). I used the "Fish" program, but I had to turn it off before it was finished because otherwise the meat would dry out. After 10 minutes at 180 degrees, the slice was cooked through but not toasted (it looked like it was microwaved without a grill). I've seen recipes where they brush the salmon with honey before putting it in the deep fryer. We'll have to try it! That's in two days. I imagine we'll have to keep trying until we get it right. Perhaps using special paper trays for deep fryers, while it eliminates cleaning, has a significant impact on the preparation. Regarding cleaning, using paper trays means there's practically no mess. Just a simple wipe with a paper towel is enough. And, if it does get dirty, it comes out easily (when I tried flan in a Pyrex container, the liquid overflowed and burned, but it came out effortlessly). It also has the advantage that the basket cools quickly. I hope this review is useful. I've included some photos. I've had the device for a month now and, so far, no complaints. Here are some other photos (blood sausage and muffins). I do adjust the temperature and time manually, though.

Yo he recibido este producto hace 2 días, así que estoy en fase de prueba. La freidora vino muy bien empaquetada: en su propia caja y, ésta, dentro de otra. También vino en el plazo establecido. Eso sí, la empresa encargada del transporte (GLS) de pena!. Dos días estuve sin salir de casa, esperando a estos señores y, al final, por no subirlo me lo dejaron en un punto de recogida y tuve traerlo yo como pude (la caja exterior era enorme)Respecto al aparato:La freidora es bonita (de un gris azulado), pesa poco y se puede guardar en un armario. No mete ruido mientras está cocinando y, la primera vez, huele un poco a plástico recalentado pero, en los siguientes usos, ya no desprende ese olor.En la descripción no se indica nada del tamaño del cestillo para el modelo de 2.8l. Adelanto que es 16 x 16 cms. Veo difícil hacer la comida para dos personas, salvo que se amontone (lo que supondrá tardar más tiempo en prepararla). Como ventaja, los laterales del cestillo son relativamente altos. Aquí no tenemos el problema de otras freidoras donde el cestillo es alto pero, al traer una rejilla, la altura disponible se reduce bastante.La freidora trae un librito donde explica el funcionamiento en varios idiomas (entre ellos el español) y unos tiempos y temperaturas para una lista (reducida) de alimentos. Los valores son indicativos. El aparato es muy fácil de utilizar, se calienta con rapidez y cuando sacas el cestillo para dar la vuelta a los alimentos, sigue automáticamente.Por ahí he leído una reseña donde se dice que la temperatura y los tiempos indicados distan de ser los que, en la práctica, se van a utilizar. Y lleva razónHe probado con verdura (pimientos italianos), postres (flan de huevo), patatas (congeladas), pescado (salmón) y pollo (alitas)La freidora tiene un programa para la verdura (a 160 grados, 17 minutos). Bueno, en mi caso, para hacer dos pimientos italianos (300 gramos en total) tuve que emplear 180 grados, 20 minutos. A menos temperatura tardaban un montón y, a 185 grados, se tostaban en exceso. Para 4 pimientos (600 gramos), tuve que hacer dos tandas (de 2 unidades cada una). Y hay que darles la vuelta cuando llevan la mitad del tiempo.El flan de huevo salió bordado. Entran 2 flaneras de acero inoxidable de 8 cms. de diámetro superior. Programé la freidora a 160 grados, 15 minutos + 5 reposando dentro de la freidora. Por internet dicen que se pueden emplear moldes tipo Pyrex. No lo aconsejo. Probé, una segunda vez, a hacer el mismo flan en uno de 400 ml en lugar de en las flaneras y no se acababa de cuajar (tuve que estar 45 minutos). La ventaja de la freidora es que no necesita baño maría.Las patatas fritas congeladas (McCain, gruesas) las hice empleando el programa "fries" pero solamente durante 12 minutos (y volteando a la mitad). Quedaron muy bienRespecto al pollo, metí en el cestillo 3 alitas partidas (no daba para más, salvo que se amontone la comida). Utilicé el programa Chicken. La carne quedó pasada pero sin tostar (y eso que pincelé con aceite)Y, respecto al pescado, probé con una rodaja de salmón (no muy larga, que no entra salvo que se divida en trozos). Utilicé el programa Fish, pero tuve que apagar antes de que finalizase porque, en caso contrario, la carne se reseca. Con 10 minutos a 180 grados, la rodaja se pasó pero no quedó tostada (parecía preparado en microondas sin grill). Por ahí he visto recetas donde pincelan el salmón con miel antes de meterlo en la freidora. ¡Habrá que probar!Esto, en dos días. Imagino que habrá que ir haciendo intentonas hasta dar con el punto. Quizá el empleo de bandejas de papel especial para freidora, aunque quite de limpiar, influya bastante en la preparación.Respecto a la limpieza, usando bandejas de papel, prácticamente ni se ensucia. Con pasar un papel de cocina basta. Y, de ensuciarse, sale fácilmente (cuando probé el flan en recipiente Pyrex, el líquido se desbordó y se quemó pero salió sin esfuerzo). Además, tiene la ventaja que el cestillo se enfría rápidamente.Espero que la reseña os sea de utilidad. Por ahí os incluyo algunas fotosYa llevo un mes con el aparato y, por el momento, sin queja. Os dejo otras fotos (morcilla y magdalenas). Eso sí, ajusto la temperatura y el tiempo manualmente

I received this product two days ago, so I'm still testing it. The fryer arrived very well packaged: in its own box, and that box inside another. It also arrived within the estimated delivery time. However, the delivery company (GLS) was terrible! I spent two days stuck at home waiting for them, and in the end, instead of bringing it upstairs, they left it at a collection point, and I had to carry it myself (the outer box was enormous). Regarding the appliance: The fryer is attractive (a bluish-gray color), lightweight, and can be stored in a cupboard. It's quiet while cooking, and the first time I used it, it smelled a bit like reheated plastic, but that smell disappeared after subsequent uses. The description doesn't mention the size of the basket for the 2.8L model. I can tell you now that it's 16 x 16 cm. I think it will be difficult to cook for two people unless you pile it up (which will take longer). As an advantage, the sides of the basket are relatively high. Here we don't have the problem of other fryers where the basket is high, but because it includes a rack, the available height is considerably reduced. The fryer comes with a booklet explaining its operation in several languages (including Spanish) and providing times and temperatures for a (limited) list of foods. The values are indicative. The appliance is very easy to use, heats up quickly, and when you remove the basket to turn the food, it continues automatically. I read a review that said the indicated temperature and times are far from what you'll actually use. And it's right. I've tried it with vegetables (Italian peppers), desserts (egg custard), potatoes (frozen), fish (salmon), and chicken (wings). The fryer has a program for vegetables (160 degrees, 17 minutes). Well, in my case, to cook two Italian peppers (300 grams total), I had to use 180 degrees Celsius for 20 minutes. At a lower temperature, they took ages, and at 185 degrees, they got overcooked. For four peppers (600 grams), I had to cook them in two batches (two peppers each). And you have to turn them over halfway through the cooking time. The egg custard turned out perfectly. It fits two stainless steel flan molds with an 8 cm diameter at the top. I programmed the air fryer to 160 degrees Celsius for 15 minutes, plus 5 minutes resting inside the fryer. I've read online that you can use Pyrex-type molds. I don't recommend it. I tried, a second time, to make the same custard in a 400 ml container instead of the molds, and it didn't set properly (it took 45 minutes). The advantage of the fryer is that it doesn't need a water bath. I made the frozen fries (McCain, thick) using the "fries" program, but only for 12 minutes (turning them halfway through). They turned out very well. As for the chicken, I put 3 cut wings in the basket (it wouldn't hold more unless the food piled up). I used the Chicken program. The meat was overcooked but not browned (even though I brushed it with oil). And, regarding the fish, I tried a slice of salmon (not very long, as it doesn't fit unless it's cut into pieces). I used the Fish program, but I had to turn it off before it finished because otherwise, the fish dries out. With 10 minutes at 180 degrees, the slice was overcooked but not browned (it looked like it had been microwaved without the grill function). I've seen recipes where they brush the salmon with honey before putting it in the fryer. I'll have to try it! This will happen in two days. I imagine I'll have to keep experimenting until I get it just right. Perhaps using special paper fryer trays, although it saves cleaning, will significantly affect the cooking process. Regarding cleaning, using paper trays means it hardly gets dirty at all. Just wiping it with a paper towel is enough. And if it does get dirty, it comes off easily (when I tried the flan in a Pyrex dish, the liquid overflowed and burned, but it came out effortlessly). Plus, the basket cools down quickly. I hope you find this review helpful. I've included some photos. I've had the appliance for a month now and, so far, no complaints. Here are some more photos (black pudding and muffins). I do adjust the temperature and time manually, though.

Sympa compact mais pour une personne voir 2Ne prends pas trop de place mais on ne peut pas mettre bcp de choses dedans sinon pas de soucis marche bien je m’en sers souvent

Nice compact but for one person or two. Doesn't take up too much space but you can't put a lot of things in it, otherwise no problem, works well, I use it often.

Ein schöner kleiner Air Fryer, sehr gute Qualität und leise.

A nice little air fryer, very good quality and quiet.

Danke für die so schnelle Antwort und Support einfach vorbildlich superBesser geht nicht.Ich bin begeistert

Thank you for the quick response and support, simply exemplary. It couldn't be better. I'm thrilled.

Ich habe ihn nun seit n paar Monaten und er macht super Arbeit.Sehr angenehm leise backt alles perfekt und ist Spülmaschinenfest

I've had it for a few months now and it does a great job. It's very quiet, bakes everything perfectly and is dishwasher safe.

Es hat lange gedauert, bis ich mich entschieden habe, welche Heißluftfriteuse ich kaufe. Und ich habe mich anscheinend richtig entschieden. Das Gerät ist oft im Einsatz, nicht laut, nicht wackelig und sieht elegant aus, im Gegensatz zu einigen anderen wuchtigen Geräten, die ich mir in dieser Größe angeschaut hatte. Ich bin sehr glücklich damit, nicht immer für ein ein- bis zwei Personen Essen den Gas- Backofen anzuwerfen. Kartoffeln, Gemüse, Käse, Blätterteig… alles wird knusprig und danach sind die Teile super zu reinigen. Ich kann es nur empfehlen.

It took me a long time to decide which air fryer to buy. And I think I made the right choice. The appliance is in frequent use, it's not loud, it's stable, and it looks elegant, unlike some other bulky models of this size that I had considered. I'm very happy not to have to fire up the gas oven every time I cook for one or two people. Potatoes, vegetables, cheese, puff pastry… everything comes out crispy, and afterwards, the parts are super easy to clean. I highly recommend it.

Die Heißluftfritteuse funktioniert sehr gut, Rezepte und Beschreibung sind eine Katastrophe. Tipps und Rezepte muss man sich also woanders besorgen.Mit der Leistung bin ich sehr zufrieden, es ist meine erste Heißluftfritteuse, der Frittierkorb ist so groß, dass er, wie von mir gewünscht, für zwei Personen reicht. Bisher bin ich sehr zufrieden.

The air fryer works very well, but the recipes and instructions are a disaster. You'll have to find tips and recipes elsewhere. I'm very happy with its performance; it's my first air fryer, and the frying basket is large enough for two people, just as I wanted. So far, I'm very satisfied.

Des frites bien croustillantes et dorées sans d'huile, le rêve, j'ai retrouvé le plaisir de manger des frites grâce à cette friteuse, moi qui n'en mangeait plus depuis des années car trop grassesGrand volume de cuisson, on peut faire une quantité suffisante de frites pour 4 personnes sans problème, super pour faire réchauffer des nems et des samoussas sans huileTempérature réglable avec ses 8 programmes de cuissonUne puissance de 1400 W et une capacité de cuisson de 3.5 LFacile d'utilisation, nettoyage facile, plus d'odeur de friture dans la maison, tout est parfait avec cette friteuseBelle couleur sable, qui s'intègre bien dans ma cuisine

Crispy, golden fries without oil – a dream come true! I've rediscovered the joy of eating fries thanks to this fryer, something I hadn't done for years because they were too greasy. It has a large cooking capacity, easily enough for four people, and it's also great for reheating spring rolls and samosas without oil. The temperature is adjustable with its eight cooking programs. It boasts 1400W of power and a 3.5L cooking capacity. Easy to use and clean, there's no more frying smell in the house – everything is perfect with this fryer. The beautiful sand color blends in perfectly with my kitchen.

Ich bin total zufrieden mit dem Luftfritteuse. Ich hatte lange Zeit Zweifel und habe sie schließlich gekauft ... und das ist einfach erstaunlich! Das Produkt kocht super schnell und der Geschmack des Essens ist, als wäre es wirklich frittiert worden. Das ist auch eine gültige Alternative für den Ofen und nicht nur für die Fritteuse/Pfanne. Die Fritteuse ist perfekt für 2 oder 3 Personen und klein genug, um in einer Ecke der Küche zu stehen. Sie ist leicht zu reinigen und kann sogar in die Spülmaschine gestellt werden ... selbst in meiner, die klein ist.Ich bin völlig zufrieden und der Preis ist auch sehr vernünftig, daher kann ich dieses Produkt uneingeschränkt empfehlen!

I'm absolutely thrilled with the air fryer. I hesitated for a long time before finally buying it... and it's simply amazing! It cooks incredibly fast, and the food tastes just like it's been deep-fried. It's also a great alternative to the oven, not just a deep fryer or pan. The air fryer is perfect for two or three people and small enough to fit in a corner of the kitchen. It's easy to clean and even dishwasher safe... even in my small one. I'm completely satisfied, and the price is very reasonable, so I wholeheartedly recommend this product!

Endlich fettfreie Zubereitung verschiedenster Speisen.Ich bin sehr zufrieden mit meiner Heißluftfritteuse von Klarstein.Das Fassungsvermögen genügt für 1-2 Personen locker.Größere Haushalte und Menschen, die gerne Freunde oder Bekannte zum Essen einladen, sollten sich für ein größeres Modell entscheiden.Diese ist ideal für kleine Mahlzeiten, oder wenn eins der Kinder mal wieder ein/zwei Portionen Pommes haben möchte.Das Touch-Bedienfeld funktioniert tadellos.Mit den 8 Programmen kann nichts schief gehen. Obwohl ich den manuellen Modus sehr gerne nutze.Das Frittierte schmeckt sehr gut, egal ob Gemüse oder Fleisch.Alles wird geschmacklich wie es sein soll. Auch die Optik gefällt mir, das Gehäuse zeitlos, es steht stabil und nichts wackelt. Das Stromkabel ist ausreichend lang.Hier liegt ein gutes Preis-/Leistungsverhältnis vor.Klare Empfehlung.

Finally, fat-free preparation of a wide variety of dishes! I'm very happy with my Klarstein air fryer. The capacity is easily sufficient for 1-2 people. Larger households and people who like to invite friends or acquaintances over for dinner should opt for a larger model. This one is ideal for small meals, or when one of the kids wants a portion or two of fries. The touch control panel works perfectly. With the 8 programs, nothing can go wrong, although I really enjoy using the manual mode. The fried food tastes great, whether it's vegetables or meat. Everything tastes exactly as it should. I also like the look; the housing is timeless, it's stable, and nothing wobbles. The power cord is sufficiently long. This offers excellent value for money. Highly recommended.

Prodotto utilissimo per tanti tipi di alimenti, come le patate, verdure, pollo e dolci.Il solo uso di aria calda fa ottenere una cottura croccante e asciutta.Facile da pulire e non sporca a differenza della classica friggitrice ad olio.La differenza a livello di tempo, energia e grassi è veramente evidente.L’ho trovata molto utile perché non lascia nessun tipo di cattivi odori.Design elegante e super funzionale il comando digitale.Tempi di consegna rapidi e puntuali.Qualità prezzo eccezionale difficile trovare di meglio sul mercato.

A very useful product for many types of foods, such as potatoes, vegetables, chicken, and desserts. Using only hot air results in crispy, dry cooking. Easy to clean and doesn't leave a mess, unlike a traditional oil fryer. The difference in time, energy, and fat consumption is truly noticeable. I found it very useful because it doesn't leave any unpleasant odors. Elegant design and super-functional digital control. Quick and punctual delivery times. Exceptional quality/price ratio, hard to find better on the market.

Appareil très utile au quotidien. Avec ses 8 programmes de cuisson, il est possible de varier les repas facilement sous plusieurs formes de cuisson comme la friture, la cuisson au four, on peut rôtir des viandes, préparer des légumes etc.. Tout ceci sans matière grasse qui permet de manger plus sainement et avec plaisir. Il est très simple de préparer les aliments dans cet appareil, en les plaçant sur le grill se trouvant au fond de la cuve, on emboîte la cuve et on appuie sur le programme désiré sur le panneau tactile avec affichage lcd. Un minuteur nous avertit lorsque la cuisson est finie. La cuve et la grille se nettoient facilement grâce à son revêtement anti-adhésif. Ils sont aussi conçus pour aller dans le lave-vaisselle. Cet air fryer me fais gagner du temps et manger sainement sans gras. Une belle acquisition qui répond à toutes mes attentes.

This appliance is incredibly useful for everyday cooking. With its 8 cooking programs, it's easy to vary your meals using several cooking methods, such as frying, baking, roasting meats, preparing vegetables, and more. All of this is done without added fat, allowing you to eat healthier and enjoyably. Preparing food in this appliance is very simple: place it on the grill at the bottom of the bowl, insert the bowl, and select the desired program on the touch panel with LCD display. A timer alerts you when cooking is complete. The bowl and grill are easy to clean thanks to their non-stick coating. They are also dishwasher safe. This air fryer saves me time and allows me to eat healthily without fat. A great purchase that meets all my expectations.